Vote for your favorite by checking
the box to the left of their picture. Please note:
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Assembly Member
Noreen Evans As Chair
of the Assembly Human Services Committee, Assembly Woman Evans
has shepherded a number of bills through her committee that
would improve the Food Stamp Program in California. In addition
to her work as Chair, Assembly Woman Evans introduced
legislation to help connect recipients of MediCAL in California
with Food Stamps. Assembly woman Evans is committed to action
"to remove bureaucratic barriers keeping millions of children
from getting the help they need.” For these words and for her
legislative efforts that back up those words, Noreen Evans is
worthy of recognition. For more details on her food stamp
efforts visit:
http://democrats.assembly.ca.gov/members/a07/press/a072006022.htm
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Assembly Member
John Laird Last year
he authored a successful bill to help directly certify food
stamp recipient families for the school meal programs. This both
ensures that low-income families receive federally subsidized
meals in school, and saves money for school districts on
paperwork.
This year Assembly Member Laird provided a sequel: AB 3029,
which would streamline food stamp reporting and move from
quarterly to six month reporting. Assembly Member Laird
really understands the need to improve access to the food stamp
program as a part of our efforts to stem the obesity health
crisis. For his longtime dedication to the underserved in
California, we feel he richly deserves this Stampy Award.
For more details on Mr. Laird's
food stamp efforts visit:
http://www.montereycountyweekly.com/issues/Issue.04-27-2006/news/Article.news_5
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Assembly Member
Mark Leno Already
successful with prior food stamp legislation, Assemblyman Mark
Leno continues to pursue improvements to the program. This year he authored AB2384 – Healthy Food Purchase Program
that requires the Department of Health Services to develop a
“Healthy Food Purchase” pilot program to provide incentives to
increase purchases of fresh fruits and vegetables in low-income
communities. AB 2384, should provide
long-needed assistance to small, neighborhood grocers so that
they can improve their offerings of fresh produce. What a win
for shoppers in neighborhoods that lack a major supermarket and
for small business people! The bill will also allow food stamp
shoppers to get cash back for their produce purchase, which
promises to give shoppers one more incentive to increase their
fruit and veggie consumption. Great thanks to Assembly Member
Leno for his work to improve the health of communities in
California.
For more details on Mr. Leno's
food stamp efforts visit:
http://democrats.assembly.ca.gov/members/a13/press/a132006024.htm
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Governor Arnold
Schwarzenegger While
best known for his efforts to improve school nutrition, Governor
Schwarzenegger took major steps to improve food stamps.
Most recently, the Governor signed AB 2384 into law. This bill
will help bring fresh produce to low-income neighborhoods and
help food stamp shoppers be better able to afford these healthy
items. Governor Schwarzenegger is the first Governor in
the nation to take such bold action to utilize food stamps as a tool
in improving public health.
The Governor has emerged as a
supporter of food stamp improvements: "I support efforts
to increase participation in the Food Stamps Program through
improved outreach efforts and more streamlined administrative
requirements."
For more details on the
Governor's Food Stamp Efforts, visit:
http://gov.ca.gov/index.php?/press-release/3874/
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First Lady Maria
Shriver The First Lady
has emerged as one of the strongest voices for increased food
stamp participation. Through her speaking and writing,
First Lady Shriver has encouraged low-income Californians to
check out the "new food stamp program" and has helped to
highlight the role food stamps can play in healthy eating.
Through her Poverty Conference
and her "Connect California" campaign, the First Lady has
demonstrated her leadership and commitment to helping families
make ends meet. Her food stamp efforts have helped remove
the "stigma" from the program and have inspired other
policymakers to take action to improve the program.
For more details on the First
Lady's Efforts, visit:
http://www.santacruzsentinel.com/archive/2006/July/21/edit/stories/02edit.htm
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Frank Buck,
State Department of Health Services
Franks has made Food Stamp
Outreach a strategic priority for the California Nutrition
Network. Frank developed the Food Stamp Access
Improvement Plan (FSAIP), the first Food Stamp Outreach Plan
for the State. He developed a nonprofit pilot project
that provided a USDA matching funding mechanism for local
food banks and community organizations to provide Food Stamp
Outreach services to priority areas. This created a new
funding source for Food Stamp outreach activities.
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Susan Foerster,
State Department of Health Services
Susan Foerster joined the
California Department of Health in 1973 as a Public Health
Nutrition Consultant where she created and led large
nutrition campaigns to prevent cancer and other diet-related
diseases and more recently focusing on improving the
lifestyle and opportunities for food stamp eligible
populations. Her leadership created the California 5 a
Day—for Better Health! Campaign a program that went National
into every state in the nation. Sue also created the
California Nutrition Network for Healthy, Active Families,
the largest social marketing network in the USDA Food Stamp
Nutrition Education efforts.
The Network’s programs in
California help 7 million low-income parents and children
eat more fruits and vegetables, get daily physical activity,
and increase the availability of healthy, fresh food and
safe daily physical activity. They work through USDA’s Food
Stamp Program to help eliminate health disparities. Growing
from 4 local projects in 1996 to over 150 currently has
resulted in fruit and vegetable consumption rising in
low-income Californians, a departure from national trends.
Over the last several years,
Sue has provided leadership on the issue of "Bonus Value" Food Stamps.
Her vision has greatly influenced recent policy efforts and
inspired nutrition advocates to pursue successful
legislation. |
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Mike Papin,
State Department of Social Services
"Mike has spent his entire
state career at CDSS working in Food Stamps. He has worked
in operations, policy, you name it, and has a level of
program expertise that has no equal. He has developed
stellar working relationships with all levels of
government--county, state and federal--and with the advocate
community. He is an Ambassador for the Food Stamp Program
and improves the program image just by continuing to be a
part of it. His program knowledge has saved the state and
counties many a misstep. By being an anchor in a sea of
shifting personnel he has provided a much needed level of
stability. The county food stamp coordinators love him (or
at least they laugh at his jokes) and any bitter pill that
CDSS is asking them to swallow is sweetened by his humor,
wit and integrity. Counties may not like what he is saying
but they can count on him to be truthful and
straightforward. The same applies to state and federal
staff. He is much respected and can be counted on in any
situation. I have never heard a disparaging word re Mike in
all my years at CDSS and I have been a colleague from his
first day of state service." |
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Gil Sisneros,
Department of Health Services
Gil has taken the lead in
preparation of the Planning and Reporting to the USDA for
several years and has made himself available to all staff
who have been in need of guidance through these processes.
He has given 150+% effort in adhering to the USDA's
requests.
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Fresno County Board
of Supervisors The year of 2005: Fresno County Board of Supervisors generated the first in the State Proclamation stating that the County of Fresno is committed to promoting healthy eating, good nutrition and active lifestyles, and that the Food Stamp Program contributes to the current and future health and well being of the people of Fresno County, and the Board of Supervisors proclaimed the year leading to the 2005 holiday season as
Food and Nutrition Access Year in Fresno County.
Acknowledging that the Food Stamp Program is the first line of defense against food insecurity and malnutrition, and the Food Stamp Program supports local farmers and federal benefit dollars could potentially contribute an additional $88 million to Fresno County's economy, with an economic multiplier effect of 1.84 resulting in an economic gain of $161.9 million.
The Fresno County Board of Supervisors call upon the communities of Fresno County to work with state and federal agencies to improve access to the Food Stamp Program to strengthen this region's people and economy and to improve the health of our County.
Adopted unanimously 12/14/2004.
As a result of this commitment, Fresno County Supervisor Judy Case led the Get Fit Fresno County Campaign, a yearlong public awareness project to encourage healthier lifestyles. Participating county agencies are providing free monthly fact sheets featuring locally grown fruits and vegetables and specific exercise tips to promote healthy eating and active living. These fact sheets can be downloaded from the county website. And, in '05-06, Fresno County increased Food Stamp Enrollment. Fresno County Dept. of Community Health and community organizations have committed to food security and food stamp participation as part of the Central California Obesity Prevention Project (CCROPP).
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Los Angeles County
Board of Supervisors The County Board of Supervisors have passed several motions in recent years to improve participation in the Food Stamps Program. Most recently, all five Supervisors signed a letter to the Governor and Legislature urging adoption of AB2384. In 2000 and 2001, the Board grappled with the County's high food stamps error rate, supporting the Department of Social Services efforts to re-organize the "change reporting" procedures and dramatically reducing the error rate. Most significantly, the Board responded quickly to food insecurity data in 2004, directing the department to expand efforts to enroll eligible households outside the welfare offices. Today, over twenty DPSS staff gather applications daily from hungry families at a variety of community locations across Los Angeles County. |
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Luis Miguel Ortiz
Haro, Mexican Consulate, Orange County
Luis Miguel has arranged
televised news stories dispelling the public charge barriers.
He has actively engaged Spanish language media in Southern
California on food stamp issues.
For more detail on his work,
visit:
http://www.latimes.com/news/local/la-me-stamp13oct13,1,224178.story?coll=la-headlines-california
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Renee Brown, Santa
Cruz County
"Worked for years with Central
Coast Hunger Coalition tracking state and federal hunger
legislation. Provided input in improving the standard state food
stamp application. As a Senior Analyst at HRA, responded and
responds to communication from agencies doing food stamp
outreach and application assistance. Took the lead for HRA from
2002-2004 in managing the USDA Food Stamp outreach grant."
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Elizabeth Flores,
Lake County "Elizabeth
is a bilingual bicultural person who has made easier access to
the food stamp program to the monolingual Spanish speakers in
our community." |
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Daniel Kim and Anna
Safari, Kern County
The Nutrition program of the
Kern County Department of Public Health has been going into the
schools and holding A-Z salad bars, and farmers markets for
students and parents. This has brought awareness about the
importance of eating 5 a day as well as to show parents the
varieties of fruits and vegetables they can purchase with food
stamps. Recipe cards featuring fruits and vegetables have been
given out as well.
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LaTanya Lee, Los
Angeles County
"....Given LA's size, it is
faced by issues and problems that could prove daunting for the
timid. However, LaTanya is one classy lady who improves the Food
Stamp Program with her strength of character, professionalism,
diplomacy and expert program knowledge. She good naturedly takes
the teasing and is respected by all. LaTanya shows great
compassion for the low income citizens that are served by DPSS.
She demonstrates great respect for clients and seeks to protect
their dignity, confidentiality and to ensure that they receive
the benefits to which they are entitled. The image and
reputation of the Food Stamp Program is continually enhanced by
the very essence that is LaTanya.
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Jerry Kulper and
Irene Fematt, Monterey County
Jerry, as Senior Analyst at
Monterey County, oversees food stamp outreach and projects.
Irene travels all over Monterey County, logging thousands of
miles of travel, visiting small towns and agencies, visiting
food distributions, promoting the food stamp program and
providing applications. Jerry has made mail in applications
available to other groups doing outreach in the Central Coast
area. Jerry is active in attending the Central Coast Hunger
Coalition, which has been working on improving food stamp policy
at the state and federal level for many years. Irene
continually reaches out to our counties hard to serve customers
by utilizing her bilingual skills (Spanish) and compassion to
really make a difference in her community. She tirelessly works
on a “one on one” basis to ensure that applicants complete their
paperwork as well as following up with her supervisor on
customer contacts to assist them in resolving issues in their
cases if they arise.
In 2005 Ms. Fematt received the Monterey County Department of
Social and Employment Services Extra Mile Award, given to select
employees that go above and beyond the expectations of their
assignment to deliver the top quality customer service. Ms.
Fematt’s goal is to ensure that each person she assists receives
every benefit they are entitled to, and her actions prove that
every day. Ms. Fematt completes her outreach activities in an
exemplary manner and is definitely deserving of a Stampy.
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Julia Martinez,
Alameda County
Ms. Martinez has worked for many
years to foster innovative policies and partnerships to increase
Food Stamp Participation and make the Food Stamp Program in
Alameda County more accessible to those clients that are the
hardest to reach. Ms. Martinez has built strong relationships
with many community based organizations. These efforts have
resulted in countywide bi-lingual food stamp trainings for
community based organizations and the successful implementation
of an outreach project in Oakland’s multi-ethnic community. Ms.
Martinez was also instrumental in working with a Congressional
Hunger Fellow to write "Improving Food Stamps in Alameda County
and Beyond", which provided an in-depth analysis of Alameda
County’s internal process and how the county interfaced with
community food stamp outreach efforts. Also, Ms. Martinez freely
shares her time, talent and expertise to improve the Food Stamp
Program. Whenever asked, Ms Martinez readily volunteers to serve
on a food stamp policy subcommittee, to give a presentation or
to assist state staff in figuring out how something works in the
'real world'.
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Leo O'Farrell, San
Francisco Leo's
efforts to improve the food stamp program deserve recognition.
He launched the successful "Food Stamps in a Day" program in San
Francisco at St. Anthony Foundation, which seeks to streamline
and shorten the application process.
Leo was also a pioneer in
utilizing the restaurant meals program to help food stamp
recipients who do not have access to food storage or cooking
facilities use their food stamps.
He has been a leader identifying
ways to improve access for homeless individuals by processing at
Project Homeless Connect events in San Francisco. He is a
regional leader on the issue having recently spoken at three
HUD/USDA sponsored events to increase access to food stamps by
people who are homeless (Oakland, Sacramento and Phoenix, AZ).
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Pam Phillips and
Kathi Kelley, Contra Costa County
"Pam and Kathi have been strong
partners with the Food Bank in our efforts to improve access to
the benefit. They have distributed applications to cbos and
encouraged eligibility workers to consider waiving the
face-to-face interviews. Pam and Kathi have presented at 3 Food
Bank sponsored trainings entitled "Myths and Facts about Food
Stamps" which provided information to community based agencies
seeking to assist their clients in completing food stamp
applications and getting benefits. These trainings have received
consistently high ratings. Pam and Kathi's efforts to prompt
organizational change within the district offices are ongoing." |
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Dawn Robinson, RD,
Orange County
"Dawn
Robinson has been a committed advocate for Food Stamps in Orange
County for the past seven years or more. When the California
Nutrition Network allowed us to work on Food Stamp issues and
collaboration, Dawn brought together the ONLY collaborative in
the state to work on this single issue. School districts, our
Food Stamp offices (SSA), Second Harvest Food Bank, CBOs in the
county, farmers market managers, and others were all invited to
meetings to strategize how to reach our Food Stamp eligible
population in the best way. She did a wonderful job to
facilitate, lead, and direct the group's energy to create EBT
and Food Stamp handouts in English, Spanish, and Vietnamese to
help inform the public about OC Food Stamp programs, Farmers
Markets, and partners and helped make working with the Food
Stamp "Director" in the county easy and accessible. This was a
major win-win for all in the collaborative. Lastly, she made
sure that Food Stamps made the agenda of potential partners
meetings & gatherings. She has been an inspiration, especially
as a government employee, who knows the benefits of Food Stamps.
My vote is for Dawn! Thank you for the opportunity to recognize
some of our best advocates in our communities."
for more details on Dawn's work
visit:
http://5aday.webregpro.com/pdfpresentations/2H%20Robinson%20Dawn.pdf
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Patti Tilton,
Orange County Patty has worked tirelessly with Lynn Meineke in her agency to pave the way for the FOOD STAMPS IN FOUR HOURS outreach project at the Orange County Food Bank. We now process 60+ families through the f/s program every month.
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Joelle Werner,
Sonoma County
Joelle has consistently made time
during a busy and hectic schedule to work with community
partners to improve food stamp outreach. She has attended
training clinics and worked individually with outreach workers
to explain a complex system of food stamp qualifications.
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Bill Vaughn, San
Francisco "Bill Vaughn has worked tirelessly as a Section Manager in the San Francisco Food Stamp program since 1999 to accurately implement Federal and State Food Stamp regulations. Bill also actively participates on the Northern California CWDA panel and on the State CWDA panel and the Food Stamp Rapid Action Team (FRAT) to assist in regulation implementation to the Counties.
Bill also has quickly adapted to any new technology and is a critical part of implementing SFIS, EBT, and CalWIN in San Francisco and generous with his knowledge, volunteering with several counties (Contra Costa, Santa Barbara, San Luis Obispo, and Fresno) to assist with their implementation of CalWIN.
Bill brings careers worth of Food Stamp experience to the table, earned in AFDC, Quality Control, Overpayments/issuances and most recently the San Francisco FSP.
During Bill's tenure in San Francisco's Food Stamp program, the caseload has gone up, the error rate down and staffing levels have stayed flat.
Way to go Bill!" |
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Joel
Campos, Second Harvest Food Bank of Santa Cruz and San Benito
"The movie "Joel Campos Promotes
Food Stamps", is one of the longest running pictures on the
Central Coast! It opened in 2002 with a 2 year USDA food stamp
outreach grant, and then continued its record breaking run under
California Nutrition Network Funding, now heading into its 5th
year. Playing at food distribution- Food For Children, USDA,
church pantries, soup kitchens, etc, this inspiring film has
moved literally thousands of area residents to apply for food
stamps, as well as informing of the value of healthy eating. The
star of this film exudes passion and enthusiasm for the food
stamp program and nutrition. We would like to nominate Joel for
"Best Actor in an Outreach Movie on Food Stamps"
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Cynthia Downing,
Professional Exchange Service Corporation, Fresno
As a community service Professional
Exchange has provided a Food Stamp Hotline using the
800-870-FOOD number, and live, 24/7, in at least 3 languages
provides information about food stamps and where the closest
office to apply is located; information on commodity
distribution sites and times, food pantries and connections to
the Community Food Bank, to WIC offices, and to Summer Lunch
Sites. Organized by lists from Community Based Organizations and
the Fresno Food Stamp Advocates Task Group, PESC has handled
hundreds of calls, with good, local information. During E&TA
office hours, they directly patch callers through to the Food
Stamp Office. Local advocates have conducted training with the
PESC staff, and having one number with good information has been
invaluable to increasing food stamp enrollment in the county.
Using the one number in published material keeps all information
on the food stamp program current. The PESC gives monthly
updates on use of the Food Stamp Hotline to advocates. They are
interested in doing a statewide number on the same, zip code
specific information basis.
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Elizabeth Gomez,
Alameda Community Food Bank
Organized staff from a wide range
of community agencies in Alameda County to pre-screen clients
for food stamp eligibility and fax the info to the Food Bank for
application assistance, contributing to the growth in food stamp
recipients in Alameda County.
Elizabeth has gone above and beyond the call of duty. Not only has she created and solidified a network of community based organizations; she has also linked them with the county services staff to create communication between the two groups to better aid the community members who are applying for the Food Stamp Program. During the initial year of the outreach program at the Food Bank there was a county wide jump in participation rates of 28 percent; Elizabeth was a critical part of that increase. Since then, Elizabeth has been integral in the steady increase in Food Stamp enrollment and outreach efforts to many different communities including Latino, Chinese and Vietnamese. Please choose Elizabeth Gomez for her valiant effort at eliminating hunger in her community.
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Lee Mercer, Second
Harvest Food Bank of Santa Cruz and San Benito
"Lee is simply amazing. He is
absolutely dedicated to ensuring people have access to healthy
food, has formed amazing partnerships to further his vision, and
gets fantastic media coverage. He is tireless in his work and
the results are evident in the food bank's food stamp outreach
work, EBT at farmers' markets, coalition work, ability to blend
the anti-hunger advocates with the nutrition people, and county
FSP cooperation."
Since 2001, Lee has tirelessly
promoted the mission of the food stamp program…“to increase food
security and to reduce hunger by providing children and low
income people with food, a healthy diet and nutrition
education.”
Lee’s efforts include (but are not limited to!):
· Legislative advocacy at the local, state and federal level for
greater access to the Food Stamp program by reducing barriers
and streamlining the program.
· Wrote and managed Food Stamp outreach grants from the USDA and
the California Nutrition Network. Lee has been a leader on the
Central Coast to implement community-based Food Stamp outreach,
application assistance and nutrition education.
· Supported the implementation of the use of the Food Stamp EBT
card at local farmer’s market and promoted the program to the
public.
· Manages the Second Harvest Food Bank hotline providing callers
with food access information including Food Stamp program
information.
· Through his work with the 5 A Day campaign, Lee has provided
education to the agricultural and grocery industry on the
economic benefits of Food Stamps.
· As the co-chair of the Central Coast Hunger Coalition, Lee has
promoted the local agenda of healthy eating, Food Stamp
participation, the Summer Lunch program, supporting local
farmers and other anti-hunger and nutrition initiatives. |
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Liberty Perry, Lake
County, Healthy Start/Konocti School District
While working for Healthy Start,
Liberty got involved with the nutrition program and really
covered some ground promoting good nutrition. She also began
introducing a new vegetable activity within elementary schools.
Provided nutrition information/activities at community events
all leading to many parents spending their food stamps on more
nutritious meals for their children. She currently works part
time with Konocti Unified School District in Food Services while
she completes her education.
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Gail Priestley, St.
Anthony Foundation, San Francisco
Gail Priestley is a Director at
St. Anthony Foundation in San Francisco's Tenderloin
neighborhood. She has been a tireless advocate for food security
for the poor for over 15 years. Most recently, Gail worked with
the San Francisco Department of Human Services to pilot an
innovative program to increase local participation in the Food
Stamp Program by launching "Food Stamps in a Day" at St. Anthony
Foundation. This effort has made the attainment of Food Stamps
more accessible to residents of the Tenderloin.
Gail is an excellent organizer
to bring the voice of the poor to Sacramento to improve
nutrition and food security. Through her leadership abilities as
the co-chair of the California Hunger Action Committee, she was
instrumental in coordinating the training for the 2006
California Hunger Action Day.
Gail is an effective and
passionate educator on the nexus between poverty, malnutrition
and the Food Stamp Program. She is passionate in her message
that the Food Stamp Program should not be viewed solely as a
welfare program, but also as a food and nutrition program. |
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Alba Sanchez,
Imperial County Food Bank
In October 2005, Imperial County kicked off their food stamp outreach project, by hiring an outreach coordinator to work 10 hours a week and began working with the County. In the beginning, the county wanted them only to hand out pamphlets. Once the food bank realized that this was not helpful, they worked with the county to assist people with the application. The Food Bank has since helped nearly 100 families apply for and receive food stamps, one family receiving more than $500 a month in food stamp benefits, representing almost as much as the Food Bank spends on a monthly basis for the outreach program. The Food Bank is currently working with the county to implement a mail in application process and more liberal face-to-face waiver policy - essential in this rural county where many of the households have limited or no transportation and work or have children. Their project is making a difference and Alba is a hometown hunger hero!
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Jerry Sanders,
Community Action Partnership of Orange County
Utilizing his skills in sales and
background as a food stamp suerpvisor, Jerry has developed a
client friendly "Food Stamps in 4 Hours" Outreach campaign. Food
Stamp eligibles are lead through a group application assistance
session at a familiar community site by food bank personnel.
Child care is provided, as are "goodie bags" for those present.
Workshop attendees are transported together to and from the
nearest social services office to complete the finger imaging
requirement.
Jerry has built this well received model in cooperation with
county food stamp administrators and other partners, including
the Mexican Consulate. This model has now been replicated in
other communities. Jerry has become a popular speaker on this
topic of food stamp outreach, and USDA had highlighted this
model as of its recommended "Best Practices."
Recently, the Community Action Partnership of Orange County
became the first non-profit in the state to gain access to
portable finger imaging equipment. This eliminated the need for
applicants to visit the local food stamp office altogether. This
program improvement has cut the amount of time required for
applicants to complete the application process -- all without
ever needing to leave their own community. |
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The San Diego
Hunger Coalition
The San Diego Hunger Coalition,
its members, its board and its staff have worked tirelessly to
bring attention to the issue of low-participation in the Food
Stamp Program in the county, named as the lowest in
participation in the country by FRAC's 2005 report. They have
created a Food Stamp Outreach and Access Committee, signed up 12
county partners to prescreen and take applications, worked with
the county to develop a mail in application procedure and waive
a face-to-face interview for hardship reasons. They prepared a
map to determine which areas have the lowest participation in
the county and have presented these maps along with other
research concerning the County's low-participation rate with
local elected officials to discuss both legislative and
non-legislative strategies to reversing this trend. Tia
Anzellotti from SDHC is pictured to left. |
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The Selma Flea
Market The Selma Flea
Market is the first in the nation to organize their produce
vendors in a 'farmers market' within the flea market, obtain
USDA authorization and an FNS number, create a script system and
employ a person to do the transactions. Thereby, expanding food
stamp purchasing of fresh fruits and vegetables to the thousands
of people in rural Fresno County. In the first year of offering
food stamp purchases in the weekly open air market, the Selma
Flea Market did over $30,000 in EBT business. Good for farmers
and business, and really good for food stamp families! |
| c26 |
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Leslie Sunny, Food
Bank for Monterey County
"The Food Bank has a designated
area for a FS outreach worker and as clients come to the FB for
emergency food they are directed to see the outreach worker.
This person gives information to the client and assists them in
filling in the paper work.
The Food Bank has started a "Family Market" and they go in to
the low income areas and bring the food to the people. They
bring beautiful fresh produce and other food products to the
community. At some sites as many as 560 people are served. The
average size bag is 60#. At each of the Family Market (one time
a week, in a different part of the county) the Food Stamp
outreach worker has a table for information and forms. There are
4 sites reaching through out the county and through these sites
people are getting information and assistance with Food Stamps.
Through many avenues the Food Bank for Monterey County has been
a champion in bringing the information to the people who need
it. They are truly shining stars." |
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Millie Thomas,
Retired Consultant, Sonoma County
After retiring from the Human
Services Department, Millie used her years of experience working
on Food Stamps issues to help others advocate and do outreach.
She specifically helped our Food Bank get our Food Stamp
Outreach program started and freely offered advice and
encouragement. |
Thank you for your vote
If you have questions about the 2006 "Stampy"® Awards, please contact
george@cfpa.net